Introduction
Grilled chicken gets a burst of vibrant flavors in this za'atar-infused recipe. Za'atar, a popular Middle Eastern spice blend, adds a unique and aromatic twist to the grilled chicken, resulting in a dish that is both savory and tantalizing. With a delicious blend of herbs, spices, and tangy lemon, this grilled za'atar chicken is perfect for summer cookouts or a flavorful weeknight meal. Get ready to elevate your grilling game with this Mediterranean-inspired delight.
Preparation Time
15 minutes Marinating Time: 1-2 hours Grilling Time: 15-20 minutes Total Time: 1 hour 30 minutes (including marinating time) Serves: 4-6
Ingredients
- 2 pounds (1kg) boneless, skinless chicken breasts or thighs
- 3 tablespoons za'atar spice blend
- 2 tablespoons olive oil
- 2 tablespoons fresh lemon juice
- 3 cloves garlic, minced
- Salt and black pepper to taste
- Fresh parsley or mint, chopped (for garnish)
- Lemon wedges, for serving
Instructions
- In a bowl, combine the za'atar spice blend, olive oil, lemon juice, minced garlic, salt, and black pepper. Mix well to form a smooth marinade.
- Place the chicken breasts or thighs in a shallow dish or resealable plastic bag. Pour the marinade over the chicken, ensuring it is evenly coated. Massage the chicken gently to distribute the marinade.
- Cover the dish or seal the bag, and refrigerate for 1-2 hours, allowing the chicken to marinate and absorb the flavors.
- Preheat your grill to medium-high heat.
- Remove the chicken from the marinade, shaking off any excess, and place it on the preheated grill.
- Grill the chicken for 7-10 minutes per side, or until it reaches an internal temperature of 165°F (75°C) and is cooked through. The grilling time may vary depending on the thickness of the chicken pieces.
- While grilling, baste the chicken occasionally with any remaining marinade to enhance the flavor and moisture.
- Once the chicken is cooked, transfer it to a serving platter. Allow it to rest for a few minutes to retain its juices.
- Sprinkle the grilled za'atar chicken with freshly chopped parsley or mint for a vibrant touch.
- Serve the grilled za'atar chicken with lemon wedges on the side for an extra burst of citrus flavor.
- Enjoy the succulent and flavorful grilled za'atar chicken as a main dish, accompanied by a refreshing salad or your favorite side dishes.
Conclusion
Grilled za'atar chicken brings the vibrant flavors of the Mediterranean to your grill, making it a delightful addition to any meal. The combination of za'atar spice blend, tangy lemon, and juicy grilled chicken creates a harmony of tastes that is both aromatic and satisfying. Whether enjoyed as a standalone dish or incorporated into sandwiches, salads, or wraps, this grilled za'atar chicken is sure to impress. Fire up the grill, embrace the flavors of the Middle East, and savor the deliciousness of this Mediterranean-inspired delight.